I've had and successfully used a bread making machine for years. I like home made bread. So the other day I decided to make a loaf of bread.
So I got out all the ingredients and got started.I dumped all the right amounts of the right stuff into the pan. Then I did all the settings, same as usual, and turned it on.
Three hours later I took the loaf out of the pan. I'm not sure what happened. Instead of the usual nicely shaped, golden brown loaf of bread, I got a deformed, misshapen little creature. Fortunately, it still tasted normal, really yummy. I dunno - maybe my yeast was old. Anyway, I'll hope it goes better next time. But I'll still enjoy the taste of this loaf. I'll just eat it with my eyes closed.
1 comment:
Lol... glad it tasted good, at least!
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